
DINNER
EVERY DAY 5PM – 10PM
PIZZA BAR
MON – WED: 4PM – 10PM
THURS: 4PM – 11PM
FRI: 4PM – 12AM
SAT: 2PM – 12AM
SUN: 2PM – 10PM
- DINNER
- PIZZA
- DESSERT
- Cocktails
- WINE & BEER
- Spirits
MEDITERRANEAN BOARD • 34
Hummus, Citrus Olives, Whipped Feta, Cucumber, Pickled Onion, Spiced Yogurt, House Pita
Hummus Plate • 14 Warm Olive Plate • 10
CHARCUTERIE & CHEESE • 42
Selection of Meats & Cheeses, Lusty Monk Mustard, Fig & Olive Tapenade, Caperberries, Pickled Vegetables, Honeycomb, Jam
CRAB & SHRIMP DIP • 19
Creamy Lump Crab and Wild Caught Shrimp, Toasted Parmesan Breadcrumbs, House Fried Pita
BURRATA • 19
Heirloom Tomatoes, Frisee, Aged Balsamic, Herb Oil, Grilled Rustic Bread
FRIturas de maiz • 16
Corn Fritters, Shrimp Bisque, Shaved Fennel, Arugula, Preserved Lemon
fried calamari • 19
Citrus Marinated Olives, Calabrian Chilis, Curry Cilantro Aioli
BISON CIGARS • 16
Housemade Bison Sausage, Wonton, Chimichurri, Sriracha Honey Aioli
PEI MUSSELS• 22
Spanish Chorizo, Braised Fennel, Roasted Garlic, Lemon, Tomato & Saffron Butter Sauce, Rustic Bread
CAESAR SALAD • 16
Romaine Hearts, Homemade Caesar Dressing”, Shaved Parmesan Reggiano, Focaccia Croutons
CARROT SALAD • 18
Spiced Yogurt, Frisee, Rainbow Carrots, Roasted Cauliflower, Crispy Chickpeas, Marinated Halloumi, Za’atar Vinaigrette, Citrus Dust
Kale SALAD • 15
Manchego Cheese, Sunflower Seeds, Golden Raisins, Extra Virgin Olive Oil, Lemon
THE D42 BURGER • 19
Two Smashed Grass-Fed Patties, Ashe County Cheddar Cheese, Southern Slaw, Tobacco Onions, Lunky Monk Mustard
HOT HONEY CHICKEN • 17
Fried Chicken, Sriracha Honey, Arugula, Cucumber, Cilantro & Lime Aioli
LAMB GYRO • 18
Shaved Lamb, Spiced Yogurt, Cucumber, Pickled Onion, Tomato, Three Graces Feta
Sub Za’atar Chicken
CUBANO • 17
Smoked Ham, Braised Pork, Swiss Cheese, House Pickles, Lusty Monk Mustard
CHICKEN pesto • 19
Bitter Green Pesto, Za’atar Roasted Chicken, Artichoke Hearts, Cherry Tomatoes, Three Graces Feta
MARGHERITA • 18
Tomato, Mozzarella, Basil
MAIALE • 21
Tomato Sauce, Salami, Prosciutto, Italian Sausage, Parmesan, Mozzarella
local mushroom • 21
Mars Hill Mushrooms, Parmesan Cream Sauce, Italian Cheeses, Arugula
CHICKEN pesto • 19
Bitter Green Pesto, Za’atar Roasted Chicken, Artichoke Hearts, Cherry Tomatoes, Three Graces Feta
MARGHERITA • 18
Tomato, Mozzarella, Basil
MAIALE • 21
Tomato Sauce, Salami, Prosciutto, Italian Sausage, Parmesan, Mozzarella
local mushroom • 21
Mars Hill Mushrooms, Parmesan Cream Sauce, Italian Cheeses, Arugula
CHÉVRE CHEESECAKE • 12
Berries, Honey Tuile, Yogurt Mousse, Shortbread Crumble
CHOCOLATE CAKE • 12
Orange Cream, Hazelnut Graham Crunch, Dark Chocolate Gel, Cacao Nib Wafer
SEMOLINA PUDDING • 12
Berry Compote, Peach Sorbet, Pistachio Soil, Pistachio Glass
Brandy Alexander • 15
Brandy, Crème de Cacao, Cream, Nutmeg
Irish Coffee • 14
Jameson, Demerara Syrup, Coffee, Whipped Cream
GOLDEN CADILLAC • 12
Galliano, Tempus Crème de Cacao White, Cream, Dark Chocolate Shavings
GRAHAM’S SIX GRAPES RUBY PORT • 10
DOW’S 10 YEAR TWANY PORT • 12
DOW’S 20 YEAR TWANY PORT • 20
CHATEAU ROUMIEU-LACOSTE SAUTERNES • 11
LOST IN THE CLOUDS ◊ 16
Empress Gin, Chamomile Lavender Honey, Lemon Juice, Soda Water, Egg White
PINK SLIP ◊ 15
Strawberry Infused Roku, Dry Vermouth, Soda Water, Brut Cava
COCOCANO ◊ 14
Coconut Washed Bruto Americano, Dolin Rouge, Soda Water
CAROLINA MULE ◊ 16
Vodka, Blueberry Shrub, Fever Tree Ginger Beer, Lime Juice
CARDIO◊ 15
Cardamom Infused Rum, Batavia Arrack, Simple Syrup, Lime Juice
SAGE OF 6 PATHS ◊ 18
Sage Infused Altos Reposado, Del Maguey Vida Mezcal, Licor 43, Lime Juice, Simple, Egg White
WHITE MANHATTAN ◊ 18
Apricot Infused Japanese Whisky, Dry Vermouth, Sauternes, Orange Bitters
PAPER PLANE ◊ 17
Jim Beam Bourbon, Nonino Amaro, Aperol, Lemon Juice
EL DIABLO◊ 15
Altos Plata, Creme de Cassis, Lime Juice, Fever Tree Ginger Beer
CUCUMBER MARTINI ◊ 17
Cucumber EVOO Infused Haku Vodka, Dry Vermouth, Lemon Bitters
MAI TAI ◊ 16
Plantation 5 Year Rum, Pierre Ferrand Dry Curaçao, Orgeat, Lime Juice, Angostura Bitters
SMOKED OLD FASHIONED ◊ 20
Brown Sugar Roasted Peach Infused Rye Whiskey, Angostura, Smoked Applewood
PROSECCO • 14
Bianca Vigna | Veneto, Italy
CAVA • 16
Raventós i Blanc | Catalonia, Spain
CRÉMANT DE LOIRE BRUT NV • 17
Langlois Chateau | Loire Valley, France
ROSÉ • 14
Mirabeau | Provence, France
BRUTE ROSÉ • 13
Domaine Bousquet | Mendoza, Argentina
Pinot grigio • 13
Bollini | Alto Adige, Italy
Sauvignon Blanc • 13
Tohu | Marlborough, New Zealand
CHENIN BLANC • 14
A.A. Badenhorst, ‘Secateurs’ | Swartland, South Africa
Chardonnay • 16
Morgan | Monterrey, CaliforniaSchug Estate | Carneros, California
Chardonnay 2019 • 14 | 28
Schug Estate | Carneros, California
Pinot Noir • 18
Schug | Sonoma, California
TEMPRANILLO • 13
Altos Ibericos | Rioja, Spain
sangiovese • 14
Sassoregale | Tuscany, Italy
RED BLEND • 14
Threadcount | North Coast, California
RED BLEND 2018 • 14/54
Massaya ‘Le Colombier’ | Bekaa Valley, Lebanon
cabernet sauvignon • 16
Austin | Paso Robles, California
cabernet sauvignon 2018 • 16 | 32
Inglenook “1882” | Napa, California
Foothills Jade IPA
Noble Tart Cherry Cider
Catawba White Zombie
New Belgium Fat Tire
Sierra Nevada Pale Ale
Hi-Wire Lager
Seasonal Sour
Seasonal Stout
Highland Gaelic Amber Ale
Sierra Nevada Hazy Little Thing IPA
Pisgah Blueberry Wheat
Wicked Weed Pernicious IPSA
White Claw Black Cherry • 5
Coors Banquet • 5
Modelo • 5
Bud Light • 5
Michelob Ultra • 6
Miller High Life • 3
Heineken 00 (Non-Alcoholic) • 5
Blonde 8yr
Jack Daniels
Four Roses Yellow Label
Four Roses Small Batch
Four Roses Small Batch Select
Stranahan’s Sherry Cask
Chemist/Greenman Single Malt
Woodford Straight Malt
Green Spot
Jameson Stout Edition
Jameson Black Barrel
Teeling
Redbreast 12yr, 15yr, 21yr
Sexton Single Malt
Nikka Taketsuru
Nikka Coffey Grain
Suntory Toki
Hatozaki
Glenfiddich 12yr
Auchentoshan American Oak
Auchentoshan Single Malt
Glenlivet 12yr
Glenlivet Nádurra 16yr
Balvenie 12yr, 14yr
Laphroaig
Lagavulin 16yr
Macallan 12yr, 18yr
Monkey Shoulder
Oban 14yr
Glenmorangie Nectar D’or
Johnny Walker Black, Blue
Rabbit Hole Boxergrail
Angels Envy
Basil Hayden Dark Rye
High West Rendezvous Rye
High West Double Rye
Wild Turkey 101
Templeton
Micheter’s
Elijah Craig
Copper Fox
Russel’s Reserve 6yr
Whistle Pig 6yr, 10yr, 12yr, 15yr
Whistle Pig Roadstock
Boss Hog VIII LapuLapu’s Pacific
Woodford
Michter’s
Isaac Bowman
Elijah Craig
Russels’s Reserve
Old Forrester 86 Proof
Old Forrester 1920 Prohibition Style
Maker’s Mark
Maker’s 46
Wild Turkey – Rare Breed
Wild Turkey – Long Branch
Widow Jane 10yr
Rabbit Hole Heigold
Knob Creek 9yr
Basil Hayden
Angels Envy
Jefferson’s Reserve
Jefferson’s Reserve – Very Small Batch
Jefferson’s Ocean
Woodford Reserve
Woodford Double Oaked
High West American Prarie
Hudson Bright Lights (NY Bourbon)
Grey Goose
Belvedere
Ketel One
Chopin
Tito’s
Uncle Vals
Monkey 47
The Botanist
Plymouth
Bombay Sapphire
Tanqueray
Hendrick’s
Drumshambo Gunpowder
Roku
1000 Piers
Bowling & Burch
Sipsmith
Cultivated Cocktails – Shades of Rose
Cultivated Cocktails – Hwy 9
Chemist Traditional
Chemist Navy Strength
Chemist Barrel Rested
Emulsion
Oak & Grist
Captain Morgan
Plantation – 5yr, Dark, Traditional Dark, Pineapple
Flora De Caña
Smith & Cross
Diplimatico
El Dorado 12yr
Goslings
Appleton Estate
H&H Hazel 63
Ron Zacapa
***Leblon (Cachaça)
Don Julio – Blanco, Reposado, Anejo
Don Julio 1942
Don Julio 1942 Ultima Reserva
Casamigos – Blanco, Reposado, Anejo
Siete Leguas Blanco
Casa Noble Blanco
Milagro Blanco
Hornitos Blanco
Jose Cuervo Reserva De la Familia Extra Anejo
Clase Azul Reposado
Casamigos
Del Maguey Vida
Del Maguey Chichcapa